Zur Traube - Reservar uma mesa

the restaurant is located on the street, but they must go through the farm or through the hotel and then land them in the restaurant, always friendly and fast, but at the last visit was the crumb still on the table, also fleeing in tablecloth, order went fast, also get request, after consultation with the kitchen, it seems necessary to prepare many fresh. I had sprinkled, there were more mushrooms and sauce, than meat inside, had only 2-3 pieces, this I found very bad, otherwise it is recommended if they do not disturb the food residues of the processes.

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