Zum Steinbachtal

General Also on this Friday my beloved sheephead evening fell out. So I joined the Schoppenclub of Schatzchen again. The members of the Friday club are all sisters of her, who are accompanied by her men to the youngest who is already widow. Whenever I connect, which is not so often, I am the one responsible for an odd number at the table reservation. On this Friday, the group decided again after a long time for the restaurant Zum Steinbachtal in Kleinostheim. Since my rezi of 2016, we have often been there and unfortunately not always as satisfied as we had imagined after our visit. So I thought I could make an update at home. My abstinent brother-in-law, who was also in our hometown, brought us home together with his wife. Already on arrival at the sports field, the large capacities of the parking facilities were almost completely consumed. We could possibly get a parking lot because someone just ran away. For wheelchair users or roller shutters, it is likely that it will be difficult to visit the place, as many steps from the road to the entrance door can be overcome. Maybe Gehandicapte can also walk in from the sports field behind it. The steps of the stairs are also taken by the smokers, and they are in full house, about 120 seats, not few. Service 4* After entering the restaurant, a look was enough to see that the restaurant was full of rags. It was the first day after the business holiday. Almost all the places were occupied, and even on the big salad buffet, some guests were already cheating. At the back of the right corner, we were briefing our already present friends of the Schoppen and went so directly to their table to cover the last four free places. The friends had already had a drink in front of them, and they were already making the menu. Flott was a female service, gave us the menu and asked our drinks. Since the brother-in-law had already stood in front of him on my left, I ordered one for myself. (0.4 l 3, € . Sweetheart made it to her sisters and made a Merlot crumble (0.2 l, 4.50 € , plus a bottle of mineral water from Sodenthaler (0.7 l, 4.50 € . The food requests were then asked. Even the one or the other request for amendment concerning supplements was accepted despite the full house and realized at no extra cost. Emptyly, empty glasses were seen and drinks were not only asked, but also delivered promptly. After we were instructed to have the supplemental salad put together on the buffet itself, the waiting time for the main dish could be bridged with the salad, so to speak as an appetizer. The selection of salads, which were put together by the buffet, was just fed, as the main dishes were already served. So it didn't take too long for everyone to stand in front of him. A male colleague helped her to clear the empty plates. Both asked about our satisfaction and whether it tasted. Because of the predominantly large portions, not every plate was empty. Two people wanted to have their unforged meat packed and take home. This wish was met promptly. The request for payment was communicated to her, she immediately rushed to the counter to come back in hand with a block and ballpoint pen and to cash out the respective pairs. This procedere went quickly over the stage, we didn't get a cash bonus and we didn't ask. After each couple had paid his obolus, there was still a beautifully hot Julischka on the house for everyone. This was quickly drunk so that we were still at home in time for the second half of the Holland game. Overall, the service personnel were very attentive and extremely friendly in handling the guests. Eat 4* Sweetheart and I don't want to eat big and powerful portions in the evening. We also have smaller dishes, which still saturate and usually taste well. My enthusiasts, who sat against me, therefore chose the Chief Salad (€8.90). The plate was equipped with three parts of baked sheep cheese, a few fried mushrooms, some rocket, cucumber slices, a half cherry tomato, and a portion of herb and carrot salad, including some iceberg salad. A tasty yogurt dressing accompanied the salads. For this purpose, several slices of slightly roasted baguette were placed in a basket. The optics also fell. In any case, sweetheart was extremely happy with her choice. No crumbs left. Chefsalat I chose the option Seniorenteller, as you get tired and get no fullness. So there are several Pils in the stomach. Lamb fillet with roast potatoes and vegetables was my choice (14,90 €). Two small lamb fillets were the main actors on the plate. Soft and beautiful pink, well spiced, on top a slice of herbal butter from Meggle, great. It doesn't always have to be homemade herbal butter. The roast potatoes were also good in my eyes. Vegetables were broccoli and cauliflowers, which were infested with a light Hollandaise. They both didn't cook, they had plenty of bites. A small fillet more on the plate could have been quite. Nevertheless, I was tired and satisfied. The brother-in-law to my left has rather larger portions on the plate and chose Cevapcici. Six of these things were on the plate, plus neat pumice and Djuvec rice and Aivar. It's okay. However, the Cevapcici were not homemade, but, as you saw during the trimming, finished products from the TK range, which the brother-in-law also confirmed to me. It has tasted him anyway and he has become quite tired too. I know what the price was called for. Cevapcici Since I cannot expose all the dishes from the people at our table, let alone evaluate, it is clear in all cases that everyone from our round was very satisfied. There is a large salad buffet where every guest can assemble a side salad plate. Various dressings are also available. All components are tasty and fresh. Also here our round agreed that the selection was neat and tasty. Ambiente 4* All tables are neatly equipped with clean tablecloths. A bit thicker paper napkins and the best corner are already on the table. Tealights in a beautiful container are lit. A couple of blooms can also be found. And the unspeakable salt and pepper shakers are not missing either. The room lighting is pleasant. Even at home you can still have a good chat. No noise pollution can be detected. Cleanliness 5* tables clean. Plates, cutlery, glasses etc. impeccable. The toilets are located directly after the entrance to the right before entering the guest room. In this case, the conclusion: After I was not always satisfied during the last three years, everything has been fitting today. I don't need to give a direct recommendation, because a full house on a Friday night speaks for itself. Overall impression: 4 – happy again (1 – certainly not again, 2 – hardly again, 3 – if it results, again, 4 – happy again, 5 – absolutely again

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General Also on this Friday my beloved sheephead evening fell out. So I joined the Schoppenclub of Schatzchen again. The members of the Friday club are all sisters of her, who are accompanied by her men to the youngest who is already widow. Whenever I connect, which is not so often, I am the one responsible for an odd number at the table reservation. On this Friday, the group decided again after a long time for the restaurant Zum Steinbachtal in Kleinostheim. Since my rezi of 2016, we have often been there and unfortunately not always as satisfied as we had imagined after our visit. So I thought I could make an update at home. My abstinent brother-in-law, who was also in our hometown, brought us home together with his wife. Already on arrival at the sports field, the large capacities of the parking facilities were almost completely consumed. We could possibly get a parking lot because someone just ran away. For wheelchair users or roller shutters, it is likely that it will be difficult to visit the place, as many steps from the road to the entrance door can be overcome. Maybe Gehandicapte can also walk in from the sports field behind it. The steps of the stairs are also taken by the smokers, and they are in full house, about 120 seats, not few. Service 4* After entering the restaurant, a look was enough to see that the restaurant was full of rags. It was the first day after the business holiday. Almost all the places were occupied, and even on the big salad buffet, some guests were already cheating. At the back of the right corner, we were briefing our already present friends of the Schoppen and went so directly to their table to cover the last four free places. The friends had already had a drink in front of them, and they were already making the menu. Flott was a female service, gave us the menu and asked our drinks. Since the brother-in-law had already stood in front of him on my left, I ordered one for myself. (0.4 l 3, € . Sweetheart made it to her sisters and made a Merlot crumble (0.2 l, 4.50 € , plus a bottle of mineral water from Sodenthaler (0.7 l, 4.50 € . The food requests were then asked. Even the one or the other request for amendment concerning supplements was accepted despite the full house and realized at no extra cost. Emptyly, empty glasses were seen and drinks were not only asked, but also delivered promptly. After we were instructed to have the supplemental salad put together on the buffet itself, the waiting time for the main dish could be bridged with the salad, so to speak as an appetizer. The selection of salads, which were put together by the buffet, was just fed, as the main dishes were already served. So it didn't take too long for everyone to stand in front of him. A male colleague helped her to clear the empty plates. Both asked about our satisfaction and whether it tasted. Because of the predominantly large portions, not every plate was empty. Two people wanted to have their unforged meat packed and take home. This wish was met promptly. The request for payment was communicated to her, she immediately rushed to the counter to come back in hand with a block and ballpoint pen and to cash out the respective pairs. This procedere went quickly over the stage, we didn't get a cash bonus and we didn't ask. After each couple had paid his obolus, there was still a beautifully hot Julischka on the house for everyone. This was quickly drunk so that we were still at home in time for the second half of the Holland game. Overall, the service personnel were very attentive and extremely friendly in handling the guests. Eat 4* Sweetheart and I don't want to eat big and powerful portions in the evening. We also have smaller dishes, which still saturate and usually taste well. My enthusiasts, who sat against me, therefore chose the Chief Salad (€8.90). The plate was equipped with three parts of baked sheep cheese, a few fried mushrooms, some rocket, cucumber slices, a half cherry tomato, and a portion of herb and carrot salad, including some iceberg salad. A tasty yogurt dressing accompanied the salads. For this purpose, several slices of slightly roasted baguette were placed in a basket. The optics also fell. In any case, sweetheart was extremely happy with her choice. No crumbs left. Chefsalat I chose the option Seniorenteller, as you get tired and get no fullness. So there are several Pils in the stomach. Lamb fillet with roast potatoes and vegetables was my choice (14,90 €). Two small lamb fillets were the main actors on the plate. Soft and beautiful pink, well spiced, on top a slice of herbal butter from Meggle, great. It doesn't always have to be homemade herbal butter. The roast potatoes were also good in my eyes. Vegetables were broccoli and cauliflowers, which were infested with a light Hollandaise. They both didn't cook, they had plenty of bites. A small fillet more on the plate could have been quite. Nevertheless, I was tired and satisfied. The brother-in-law to my left has rather larger portions on the plate and chose Cevapcici. Six of these things were on the plate, plus neat pumice and Djuvec rice and Aivar. It's okay. However, the Cevapcici were not homemade, but, as you saw during the trimming, finished products from the TK range, which the brother-in-law also confirmed to me. It has tasted him anyway and he has become quite tired too. I know what the price was called for. Cevapcici Since I cannot expose all the dishes from the people at our table, let alone evaluate, it is clear in all cases that everyone from our round was very satisfied. There is a large salad buffet where every guest can assemble a side salad plate. Various dressings are also available. All components are tasty and fresh. Also here our round agreed that the selection was neat and tasty. Ambiente 4* All tables are neatly equipped with clean tablecloths. A bit thicker paper napkins and the best corner are already on the table. Tealights in a beautiful container are lit. A couple of blooms can also be found. And the unspeakable salt and pepper shakers are not missing either. The room lighting is pleasant. Even at home you can still have a good chat. No noise pollution can be detected. Cleanliness 5* tables clean. Plates, cutlery, glasses etc. impeccable. The toilets are located directly after the entrance to the right before entering the guest room. In this case, the conclusion: After I was not always satisfied during the last three years, everything has been fitting today. I don't need to give a direct recommendation, because a full house on a Friday night speaks for itself. Overall impression: 4 – happy again (1 – certainly not again, 2 – hardly again, 3 – if it results, again, 4 – happy again, 5 – absolutely again

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General Also on this Friday my beloved sheephead night fell out. So I went back to the Schoppenclub of Schatzchen. The members of the Friday club are all sisters of her who are accompanied by her men to the youngest who is already widow. When I connect what is not so often, I am the one responsible for an odd number at the table reservation. On Friday, after a long time, the group decided again for the Restaurant Zum Steinbachtal in Kleinostheim. Since my rezi of 2016 we have often been there and unfortunately not always as satisfied as we had imagined after our visit. So I thought I could make an update at home. My absent brother, who was also in our hometown, brought us home together with his wife. Already on arrival at the sports field, the large capacities of the parking spaces were almost completely consumed. We could get a parking lot because someone just ran away. For wheelchair users or roller shutters it is likely that it will be difficult to visit the place as many steps can be overcome from the road to the entrance door. Perhaps Gehandicapte can also enter the sports field behind it. The stairs are also taken by the smokers, and they are in full house, about 120 places, not few. Service 4* After entering the restaurant, a view was enough to see that the restaurant was full of rage. It was the first day after the business holiday. Almost all places were occupied, and even on the big salad buffet, some guests were already cheating. On the back of the right corner we informed our already present friends of the Schoppen and went directly to their table to cover the last four free places. The friends had a drink before them, and they already made the menu. Flott was a female service, gave us the menu and asked our drinks. Since the brother-in-law was already in front of me, I also ordered a nicely tapped pilgrim from Schlappeseppel (0.4 l 3, €). Sweetheart made it to her sisters and had crushed a Merlot (0.2 l, 4.50 €), plus a bottle of Sodenthal mineral water (0.7 l, 4.50 €). In return, food requests were asked. Even the one or the other request for amendment of supplements was accepted despite the whole house and realized without additional costs. Empty glasses were seen and drinks were not only asked, but also delivered immediately. After we were instructed to bring the additional salad together on the buffet itself, the waiting period for the main dish could be bridged with the salad, so to speak as an appetizer. The selection of salads added by the buffet was just fed as the main dishes were already served. So it didn't take too long until everyone stood before him. A male colleague helped her to clear the blank plates. Both asked for our satisfaction and whether it tasted. Because of the predominantly large parts, not every plate was empty. Two people wanted to pack their unforged meat and take home. This wish was fulfilled immediately. The payment request was communicated to her, she immediately rushed to the counter to get back into the hand with a block and ballpoint pen and pay out the respective pairs. This procedere quickly went over the stage, we got no cash bonus and not asked. After each couple had paid his obolus, there was still a nice hot Julischka in the house for everyone. That was quickly drunk, so we were still at home in the second half of the Holland game. Overall, the service staff was very attentive and extremely friendly in handling the guests. Goats 4* Treasure and I don't want to eat big and powerful portions in the evening. We also have smaller dishes that still saturate and usually taste good. My lovers who sat against me therefore chose the chief salad (€8,90). The plate was equipped with three parts of baked sheep cheese, some roasted mushrooms, some rocket, cucumber slices, half cherry tomato and a part of herb and carrot salad, including some iceberg salad. A delicious yogurt dressing accompanied the salads. For this purpose, several slices of slightly roasted baguette were placed in a basket. The optics also fell. In any case, sweetness was very happy with her choice. No more crumbs. Chefsalat I chose the option senior plate as you get tired and get no fullness. So there are several pils in the stomach. Lamb fillet with roast potatoes and vegetables was my choice (14.90 €). The part was right. Two small lamb fillets were the main actors on the plate. Soft and beautiful pink, well seasoned, top a piece of herbal butter from Meggle, great. It doesn't always have to be homemade herbal butter. The roast potatoes were also good in my eyes. Vegetables were broccoli and flower flowers inoculated with a light Hollandaise. They didn't cook, they had a lot of bites. A little fillet more on the plate might have been pretty. Nevertheless, I was tired and satisfied. upper shell lamb fillet The brother-in-law to the left has rather larger parts on the plate and chose Cevapcici. Six of these things were on the plate, plus ordinary Bims and Djuvec rice and Aivar. All right. However, the Cevapcici were not homemade, but, as you saw during trimming, finished products from the TK series that the brother-in-law also confirmed to me. It cost him anyway, and he got tired too. I know what the price was charged. Cevapcici Since I cannot expose all the dishes of the people on our table, let alone evaluate, in all cases it is clear that everyone from our round was very satisfied. There is a large salad buffet where each guest can assemble a side salad plate. Various dressings are also available. All components are delicious and fresh. Also here our round agreed that the selection was neat and tasty. Ambiente 4* All tables are tiled with clean tablecloths. A bit thicker paper napkins and the best corner are already on the table. Tealights in a beautiful container are illuminated. There are also some flowers. And the unspeakable salt and pepper shakers are not missing either. The room lighting is pleasant. You can also have a good chat at home. No noise pollution can be detected. Cleanliness 5* tables clean. Plates, cutlery, glasses etc. impeccable. The toilets are located directly after the entrance to the right before entering the guest room. In this case the conclusion: After I was not always satisfied in the last three years, everything was fitting today. I don't need a direct recommendation, because a whole house on a Friday night speaks for itself. Overall impression: 4 – again happy (1 – certainly not again, 2 – hardly again, 3 – when it returns, 4 – again happy, 5 – absolutely again

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General Also on this Friday my beloved sheephead night fell out. So I went back to the Schoppenclub of Schatzchen. The members of the Friday club are all sisters of her who are accompanied by her men to the youngest who is already widow. When I connect what is not so often, I am the one responsible for an odd number at the table reservation. On Friday, after a long time, the group decided again for the Restaurant Zum Steinbachtal in Kleinostheim. Since my rezi of 2016 we have often been there and unfortunately not always as satisfied as we had imagined after our visit. So I thought I could make an update at home. My absent brother, who was also in our hometown, brought us home together with his wife. Already on arrival at the sports field, the large capacities of the parking spaces were almost completely consumed. We could get a parking lot because someone just ran away. For wheelchair users or roller shutters it is likely that it will be difficult to visit the place as many steps can be overcome from the road to the entrance door. Perhaps Gehandicapte can also enter the sports field behind it. The stairs are also taken by the smokers, and they are in full house, about 120 places, not few. Service 4* After entering the restaurant, a view was enough to see that the restaurant was full of rage. It was the first day after the business holiday. Almost all places were occupied, and even on the big salad buffet, some guests were already cheating. On the back of the right corner we informed our already present friends of the Schoppen and went directly to their table to cover the last four free places. The friends had a drink before them, and they already made the menu. Flott was a female service, gave us the menu and asked our drinks. Since the brother-in-law was already in front of me, I also ordered a nicely tapped pilgrim from Schlappeseppel (0.4 l 3, €). Sweetheart made it to her sisters and had crushed a Merlot (0.2 l, 4.50 €), plus a bottle of Sodenthal mineral water (0.7 l, 4.50 €). In return, food requests were asked. Even the one or the other request for amendment of supplements was accepted despite the whole house and realized without additional costs. Empty glasses were seen and drinks were not only asked, but also delivered immediately. After we were instructed to bring the additional salad together on the buffet itself, the waiting period for the main dish could be bridged with the salad, so to speak as an appetizer. The selection of salads added by the buffet was just fed as the main dishes were already served. So it didn't take too long until everyone stood before him. A male colleague helped her to clear the blank plates. Both asked for our satisfaction and whether it tasted. Because of the predominantly large parts, not every plate was empty. Two people wanted to pack their unforged meat and take home. This wish was fulfilled immediately. The payment request was communicated to her, she immediately rushed to the counter to get back into the hand with a block and ballpoint pen and pay out the respective pairs. This procedere quickly went over the stage, we got no cash bonus and not asked. After each couple had paid his obolus, there was still a nice hot Julischka in the house for everyone. That was quickly drunk, so we were still at home in the second half of the Holland game. Overall, the service staff was very attentive and extremely friendly in handling the guests. Goats 4* Treasure and I don't want to eat big and powerful portions in the evening. We also have smaller dishes that still saturate and usually taste good. My lovers who sat against me therefore chose the chief salad (€8,90). The plate was equipped with three parts of baked sheep cheese, some roasted mushrooms, some rocket, cucumber slices, half cherry tomato and a part of herb and carrot salad, including some iceberg salad. A delicious yogurt dressing accompanied the salads. For this purpose, several slices of slightly roasted baguette were placed in a basket. The optics also fell. In any case, sweetness was very happy with her choice. No more crumbs. Chefsalat I chose the option senior plate as you get tired and get no fullness. So there are several pils in the stomach. Lamb fillet with roast potatoes and vegetables was my choice (14.90 €). The part was right. Two small lamb fillets were the main actors on the plate. Soft and beautiful pink, well seasoned, top a piece of herbal butter from Meggle, great. It doesn't always have to be homemade herbal butter. The roast potatoes were also good in my eyes. Vegetables were broccoli and flower flowers inoculated with a light Hollandaise. They didn't cook, they had a lot of bites. A little fillet more on the plate might have been pretty. Nevertheless, I was tired and satisfied. upper shell lamb fillet The brother-in-law to the left has rather larger parts on the plate and chose Cevapcici. Six of these things were on the plate, plus ordinary Bims and Djuvec rice and Aivar. All right. However, the Cevapcici were not homemade, but, as you saw during trimming, finished products from the TK series that the brother-in-law also confirmed to me. It cost him anyway, and he got tired too. I know what the price was charged. Cevapcici Since I cannot expose all the dishes of the people on our table, let alone evaluate, in all cases it is clear that everyone from our round was very satisfied. There is a large salad buffet where each guest can assemble a side salad plate. Various dressings are also available. All components are delicious and fresh. Also here our round agreed that the selection was neat and tasty. Ambiente 4* All tables are tiled with clean tablecloths. A bit thicker paper napkins and the best corner are already on the table. Tealights in a beautiful container are illuminated. There are also some flowers. And the unspeakable salt and pepper shakers are not missing either. The room lighting is pleasant. You can also have a good chat at home. No noise pollution can be detected. Cleanliness 5* tables clean. Plates, cutlery, glasses etc. impeccable. The toilets are located directly after the entrance to the right before entering the guest room. In this case the conclusion: After I was not always satisfied in the last three years, everything was fitting today. I don't need a direct recommendation, because a whole house on a Friday night speaks for itself. Overall impression: 4 – again happy (1 – certainly not again, 2 – hardly again, 3 – when it returns, 4 – again happy, 5 – absolutely again

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Essen war lecker, Bedienung nett, Wartezeit war auch in Ordnung. Gerne wieder Parking: Alles gut Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 3 Parking space: Not sure Parking options Free parking lot, Free street parking

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