Venecia Steakhouse

varied menu of incomings and different types of meat. We ask for cecina, prawns in tempura with a homemade sauce (very good), and cow's beef blonde Galician. We ask for tiramisu. everything very good. correct price

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spectacular meat at a very reasonable price. We let ourselves be advised by the service and it was a success. No doubt, we'll repeat.

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the best Galician blonde cow shotlet I've ever eaten. I recommend to be advised in both wines and meats.

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the best place to eat meat in ponferrada. the unbeatable service. a real pleasure

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if you want to eat meat, the best place without a doubt

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