Une Table au Soleil

Ein kleines, sehr feines Restaurant auf der Anhöhe von Les Baux, inmitten des schön renovierten Örtchens. Der Service ist gut, die Speisen- und Getränkeauswahl gerade richtig und die Preise sind entsprechend hoch. Das Carpaccio war vorüglich, ebenso das Saute de veau. Die Gambas Sauvage Grillee waren etwas sehr im Öl.

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A simple restaurant owner by a husband and wife team. Food is genuine home cooked French and the tastes are great. Nothing tricked up like a fancy restaurant just GOOD food. If you miss it you will be maybe missing the best food you could have in the area and on your trip.

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endroit tres sympa et fleuri, calme;des escargots delicieux a l'apero! petit homard et petits farcis sont a la carte et tres reussit......l'agneau du luberon merveilleux! un repas sur la terrasse entre amis tres agreable; pensez a retenir!!!!

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Ne pas consider que ce restaurant est digne de ce nomJuste scandaleux A fuir Je ne comprends pas les avis precedents....

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We had the lobstar which is really to be recommended! Lovely terrace with good service and reasonable prices.

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