Toya - Reservar uma mesa

Loïc Villemin combines courageously. His dishes are modern and unhealthy, are tasteful and often with an unexpected turn. Although the decor and the demonstratively presented glasses with built-in expected a kitchen with a strong Nordic character, a menu here is very accessible and classic in the heart. There are seemingly numerous fans for this, as this Wednesday evening is also the somewhat remote restaurant.

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