Toria - Reservar uma mesa

My wife and I went to enjoy an evening with our daughter and her boyfriend. Dropped $500 between cocktails, appetizers, entrees, bottle of wine and dessert. Food was moderate, service is moderate. Most disappointing part of the evening was being kicked out after 2 hours and fifteen minutes. When you spend $500 on a meal you should not be asked to leave, especially when there are empty tables around. Perhaps they should change their round two topper tables to square two toppers so they can convert them to a four toppers instead of kicking out good paying customers after 2 hours. I will never go back again and I do not recommend it for anyone else.

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Expensive just to be expensive. Started with craft cocktails that were good but took far too long to be served. Ordered the bone marrow to start and it was cooked improperly. Followed by the seared scallops that were spoiled. The server was incompetent and ignorant in regards to the menu. The only positive was that we escaped before ordering our entrees. Food: 1

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Nice and cozy place for a few drinks and small plates. I like this seasonal food offerings and atmosphere. Meal type: Dinner Price per person: $50–100 Food: 4 Service: 5 Atmosphere: 5

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Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Beet Carpaccio, Tomahawk Steak and Mushroom Risotto

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I love this place. Foods are excellent, beautiful places. Worker are so kind. Atmosphere are so good. I want to come back ︎ Atmosphere: 5

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