The Star Inn - Reservar uma mesa

that was our second trip to the star inn the harbour, whitby and once again we were thrilled. I have resisted that I have the same appetizer as last time the rockpool of muscheln, which is perhaps the most beautiful thing at all, but was not disappointed by the potted confit that came with delicious soft fruits. fortunately john had the rockpool and I could try it again. our main thing of the lobster thermoidor, with wensleydale crust and petersilie maische (for me) and halibut with melted garnels and sea vegetables were sensational, especially with the sweet sides and the very naughty fries with parmesan and truffle. Astonishingly we managed to squeeze a dessert between us and the rhabarb, custard and eis with an advertising read, was a wonderful end to a sensational meal. the pinot noir of andrew perns special selection went well with everything. the service was excellent and one of the waiting coworkers surprised us by remembering two weeks ago my starter. we booked our next visit before we left and we are so happy that this new child is already well established on the Whitby block.

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great music-friendly staff. good bottle of wine that wasn't overpriced like a couple of whispering pubs. will call again!

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the personal is gr8 and its very relaxed music that corresponds to every age and a decent pint

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beautiful traditional small place. good cheap bier. cheap pool. warm welcome. dog friendly.

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Great beer thats all i can remember lol didnt realise id been tiĺl facebook reminded me

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