Taller De Tapas

Taller De Tapas

Carrer Alt 2, Ibiza Ciudad I-07800, España, Spain
1028 Avaliações 4.2

"somm his wine producer with good weep, the great selection of aromen from the food studio to fill it with a cheese plate. nothing a man wants."

Detalhes

Telefone: +34628854654

Endereço: Carrer Alt 2, Ibiza Ciudad I-07800, España, Spain

Cidade: Ibiza Ciudad

Horário de funcionamento

Segunda-feira: 19:00 -02:00

Terça-feira: 19:00 -02:00

Quarta-feira: 19:00 -02:00

Quinta-feira: 19:00 -02:00

Sexta-feira: 19:00 -02:00

Sábado: 19:00 -02:00

Domingo: 19:00 -02:00

Estatísticas

Pratos: 5

Comodidades: 2

Categorias: 5

Avaliações: 1028


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Avaliações

5 /5 Média de Avaliação

We Went just last night and were blown away x atmosphere and food quality 10/10. it was obvious we were in the presence of true flavour connoisseur: Boris Bouno unique, bespoke and from the heart to feed your soul. Secret escape cobble stone affair. Magical journey up the Dalt villa to get there. Wow. Thank YOU. Your team are amazing. Your Waiters made us feel like royalty : your sommelier knew his wines and delivered. Can't wait to book again x

5 /5 Média de Avaliação

although this place is almost impossible to find (a lot of luck with google maps,) although you have to climb many stairs, and although the place has absolutely no air conditioning, I still give taller de tapas 5 stars. we enjoyed our meal so much that we decided to go for their second position a bit north of the city at another night. this kitchen knows eating. I hope to come back sooner than later. I still dream of these little ones!

5 /5 Média de Avaliação

this place is magical. You can't help being happy here. Eat is great and tastes so delicious. service, interieur, the wine contributes everything to a fantastic experience. but it's the ambiente that really comes to you. everyone talks to each other the guests, the personal, the bypassers, the neighbors. it feels like no other restaurant experience.

5 /5 Média de Avaliação

tipico locale con ambiente fantastico. Lo chef italiano joan ci ha fatto una cuviche di ricci con riduzione all'aceto di vino delizioso oltre ad una costella di porco molto saporito. Inoltre, come se non abbastanza, ottimo vino e hierbas (alcol locale) eccellente. ottimo prezzo. super consigliato.

5 /5 Média de Avaliação

somm his wine producer with good weep, the great selection of aromen from the food studio to fill it with a cheese plate. nothing a man wants.