5 /5
Média de Avaliação
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★
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eye that this place changed owners in and take advantage of the good to make the previous ones to have good reviews. face, concrete. my review (and that of many) is from the previous ones, in nothing they look like the current ones. variety of wines and classic snacks at noon: Wednesdays callos with chickpeas, Thursday fabes painted with blackber, Friday lentils, Saturday ear and Sunday chorizo gluten free. local with terrace, very nice and prices more than correct. so owners, miguel and alberto, as are waitress, very competent. without a doubt, a great option on the route of snacks and vermús by ribadeo, amén de centric. possibility of breakfast, coffee and cups (for these, better in your other place with wider schedule, or barking)