Sophia Italian Bistro Amityville New York

Buccatini carbonara was so creamy with very savory prosciutto thin cut. The water-dressed salad with the pear in white balsamic vinegar and gorgonzola and walnuts was just the right amount of tar and sweet. The Pasta Fagioli soup was too notch in fact it could be very good the best I ever had.

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When you want quiet Italian on a weekday with white table cloth old school service. Delicious menu and specials. Top it off with Tartufo and your set.

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I had the shrimps Sampi over Risotto and baked shells. Both very good. They also had my favorite beer, Moretti and not many restaurants.

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Party of 9 everyone liked their dish. Appetizers were ON THE MONEY. Service was very good. Yes, I'd return.

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This is a great traditional local Italian favorite. Great food. Wonderful service and not overly pricey.

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