4 /5
Média de Avaliação
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Large, nice, bright, active, restaurant with big bar area that has TVs for sports but no TVs in the main dining area, nice setup. A separate sushi bar is also available. Daily specials menu is very nice and has wine specials, tonight Far Niete chardonnay usually $100 a bottle for $65 tonight. The house salad: mixed greens, heirloom tomatoes, red onions, roasted red peppers, artichoke, and cucumbers with homemade ranch dressing is large, fresh and good. Tonight’s triple tail fish is a beautifully cooked large piece of fish, nicely blackened. The creamed spinach is very good and the SRG potatoes are crispy fried wedges of perfection. The baked scallops Oreganata over scampi angel hair pasta are delicious. 8 large scallops with a perfect pasta that has tasty sauce and is perfectly dressed. Service is pleasant and good but is stretched thin and we do not see her very often but others help deliver food, fill water etc. no issues. A lovely meal in a beautiful restaurant.