Restaurant Wintergarten im Hotel Karl Noss

As entradas foram excelentes. O prato principal de veado era, infelizmente, duro e frito de maneiras diferentes. De rosa pálido a quase sangrento. Os acompanhamentos são novamente muito bons. Foi oferecido para assar a carne, mas dura continua dura. Lista de vinhos muito grande. O menu é um iPad! Um tenta! para combinar cozinha moderna com sofisticada. A próxima mesa tinha batatas fritas em sacos. O nível de ruído era excepcionalmente alto. Como no corredor de uma estação de trem. Eu esperava mais aqui

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Appetizers were excellent. Reh was sadly hard and fried differently. From delicate pink to almost ****. The supplements again very good. It was offered to roast the meat, but it remains hard. Very big wine card. Menu is an iPad! They try to combine modern with upscale kitchen. The neighboring table had pommes in pockets. The noise level was exceptionally loud. Like in a station hall. I expected more here.

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The service was excellent, the staff very friendly and even recommendations for tourists. The food was excellent. The wilderness was perfectly prepared. Also the late or red cabbage prepared by the cook. The drinks were also very good. The price was top. We'll be back to dinner.

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Very friendly service Good balance between simple and demanding dishes Good value for money

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Great, friendly service and delicious food.

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