Restaurant Gabelspiel

Came here with colleagues and what a nice treat. The hostess was so friendly with everyone and instantly made you feel so welcome. I was so surprised when the homemade bread appeared wrapped in parchment paper. What a lovely touch. One of my colleagues wasn't keen on the cauliflower amuse bouche so they rustled up a different one for me. Absolutely amazing.You didn't have much options in terms of main course, either pigeon or lamb. Really tasty lamb but the size of the portion meant €35 was a bit steep.All dishes were so well presented, it was almost a piece of artwork! Great place even though they started back in Nov.

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This was an evening with a special theme and the menu was fixed, but really, you could feel the passion in the way the owners served and made sure every guest had a wonderful time! Food is superb, with a nice fresh twist. New and alternative ways of serving traditional ingredients like carrots, beetroot and fresh herbs! Plates elegantly presented. Our waitress was attentive and did everything to make us feel welcome and relaxed. Nice surroundings! Certainly well worth a visit, even if you are not staying in the immediate area.

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What is served here is great art for which there are no words. You can't compare it with normal food. Thank you for this experience! The service is outstanding!

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Great hosts. Kitchen at the highest level. Sommelière makes a fantastic job in the selection and presentation of wines!

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fantastic environment. very good food and friendly service. we love it here.

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