Poseidon Feldkirchen München Gmbh

I often feel like visiting a Greek restaurant as a short trip to Greece. Pleasant holiday memories come high and winter before the door is quickly forgotten. If you travel from Munich to Erding with the S-2, you will find the view of this Greek restaurant at the Feldkirchener secondary station. Large chestnuts with a typical beer garden, a beautifully renovated house. One hopes for a good meal at perhaps cheaper prices than in Munich. The restaurant was well visited when I arrived. The guest room consists of two interconnected rooms. The decoration is Greek-altbacken. The tables and chairs are very close to each other. The greeting was very friendly, we were immediately shown a place. An ouzo was also brought together with the menu. The menu did not show any special features, but that was not expected. The number of dishes beats, the variation of the individual dishes is often low. That's relative. I had grilled Gyros with baby Calamaris, with rice, Zaziki (inner of a finished product) and salad. The Gyros was good, the Kalamaris – good and he really rests was not worth a review. The restaurant is recommended, otherwise I would go for another place for dinner. The beer garden seems worth a trip in the summer. The old chestnuts are also very worth seeing without leaves. Others: The toilets are clean, but not clean. Rich parking is available. S-Bahn at a distance of 30 m.

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I often feel like visiting a Greek restaurant as a short trip to Greece. Pleasant holiday memories come high and winter before the door is quickly forgotten. If you travel from Munich to Erding with the S-2, you will find the view of this Greek restaurant at the Feldkirchener secondary station. Large chestnuts with a typical beer garden, a beautifully renovated house. One hopes for a good meal at perhaps cheaper prices than in Munich. The restaurant was well visited when I arrived. The guest room consists of two interconnected rooms. The decoration is Greek-altbacken. The tables and chairs are very close to each other. The greeting was very friendly, we were immediately shown a place. An ouzo was also brought together with the menu. The menu did not show any special features, but that was not expected. The number of dishes beats, the variation of the individual dishes is often low. That's relative. I had grilled Gyros with baby Calamaris, with rice, Zaziki (inner of a finished product) and salad. The Gyros was good, the Kalamaris – good and he really rests was not worth a review. The restaurant is recommended, otherwise I would go for another place for dinner. The beer garden seems worth a trip in the summer. The old chestnuts are also very worth seeing without leaves. Others: The toilets are clean, but not clean. Rich parking is available. S-Bahn at a distance of 30 m.

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A thriving restaurant of the Poseidon chain. Typical Greek specialties (as offered by us). The ouso is served in advance and the portions are rich.

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Friendly conditions and good kitchen with fair prices.

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very good

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