Pizzéria Grilladerie Santa Monica

In internship for 3 weeks at the Raincy, I was looking for a restaurant to eat regularly in the evening. So the first day I go there with my friend and the welcome is friendly, a very kind and smiling server. We command. Siementhal Warehouse for my friend, lasagna for me. The coast is good but the price is high. Lasagna, however, is clearly acid. She reminds us of the first supermarket lasagna. Too bad. Especially since the bread is rationalized: 2 unfortunate pieces...Another waiter comes to ask us if we want a dessert and if everything goes well. I tell her that the lasagna is bof... and that becomes much less kind. He tells me they're home and only a real connoisseur can enjoy... My friend takes a gourmet coffee and I have a coffee... that will get cold... With the drinks we had to have for about 59 euros. At the time of paying to the bank, the employee, the manager may be telling us: "This is... euros So we don't hear the amount but he tends the sabot and we pay, and there very quickly he gets the cash ticket and throws it to the trash. At the same time we don't look at the CB receipt but the next day we see 68 euros, I recalculate from what we took and yes clearly it counted us two gourmet cafés instead of one. And as he quickly threw the ticket to the trash can, one can wonder if it's a custom in this restaurant. So a shame because it is well placed, the decoration is nice, the first waiter was adorable, but the prices are too high, the other server does not accept criticism, and the kitchen is not at the rate. And this greedy coffee remains in my throat. Too bad because I could have eaten 4 days a week in this restaurant.

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Top, excellent, I highly recommend.

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Warm welcome, very good pizza

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Belle super resto et très bon

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Non, ça va.

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