Maternus - Reservar uma mesa

beautiful white carving here tonight. yes, that is, it is calf meat. great taste and the small salad also with bratkartoffeln. all very tasty and then there was a dessert. it was the last point on the back, the warm apfelstrudel. fantastic with.

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we were with six people in the local and both the steaks and the fish and the calfscarf have tasted very well. the sweet had bite, the sauces were very tasty and to finish the zabaione a great for themselves.We are very happy to come back here.

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the facility and environment promised a lot, and it was pleasant here. the service was completely in order without notice, but we have probably expected a little more of eating. cheap ok

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Excellent Coq au Riesling, dishes served were very, very good, and the desserts equally excellent. Good wine. Polite and friendly service. I will surely go to Maternus again.

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züricher schnetzeltes mit riesenrösti: ein poem!Eifer schweinerücken: as well.On the table beaten zabaione with tasmanian pfeffer: ein Traum.Very friendly staff.

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