Liebbar

Liebbar

Kölnerstr. 3, 58332 Schwelm, Germany
461 Avaliações 4.6

"Great ambience, rich selection, nice operation, in summer some tables, chairs and benches are set up and candles are lit at dusk. The ingredients for the food come partly from the region and vegetarians come to your expense."

Detalhes

Telefone: +4923368079172

Endereço: Kölnerstr. 3, 58332 Schwelm, Germany

Cidade: Schwelm

Website: https://www.liebbar.de/

Horário de funcionamento

Quinta-feira: 18:00-00:00

Sexta-feira: 18:00-00:00

Sábado: 18:00-00:00

Estatísticas

Pratos: 9

Categorias: 5

Avaliações: 461


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Avaliações

2 /5 Média de Avaliação

Location is nice and very nice and friendly service, only a pity that have waited for food 1.5 hours and it was not full. This comes after 1 hour. The nice operation came and told me that they had no more pizza dough and had to make new ones. I didn't want to be rude and ordered something else. Whether it is recommended....!!! Everyone must decide, I will not go there anymore.

5 /5 Média de Avaliação

A wonderful place. Very friendly services, fine food, pleasant ambience. One of my favorite places. And if you have to wait for the food, it doesn't matter to me, because I know that when preparing the tasty food, you'll get a lot of trouble. It's not a fast-paced thing. Absolutely recommended...

3 /5 Média de Avaliação

Delicious food, nice staff. However, we have been waiting for our food for a long time, although a normal cut was on site. We were there almost 3 hours and were unfortunately only asked for drinks at the beginning. Unfortunately no more. Nevertheless it was very pleasant and cozy there

1 /5 Média de Avaliação

What happened yesterday in the lovely one? The heating cannot work can happen...our little hint of a free hot drink has been ignored. The cook gives the guests a penal look... an impossible behavior. We're not coming back!! !

5 /5 Média de Avaliação

Great ambience, rich selection, nice operation, in summer some tables, chairs and benches are set up and candles are lit at dusk. The ingredients for the food come partly from the region and vegetarians come to your expense.