L'espiga D'or - Reservar uma mesa

We've tried butter croissants, yogurt and lotus, all very well. coca was very good but to eat right now, we booked some portions for the next day and were already quite dry. We taste the cheese bread that we love and that of the calçots that disappointed us a little, we find it quite oily and with little flavor. We take spelt bread and rye with seeds, spectacular. also water well the passage of days. In general it is highly recommended, they have a very good quality product at a higher price than we are used to, however, I think it is worth it and it is valued when the processes are artisans and quality raw materials.

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Todo muy bueno, pero por favor vuelva a poner el azúcar marrón en la cafetería para los usuarios, el Panel no es el mismo y a todos no nos gusta. Sólo puedo tomar azúcar morena para las intolerancias y tengo que traerlo de casa ya que soy asiduo para desayunar en la D'Spider o de la fleca donde el viejo Varosa. Gracias.

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Un poco personal. Ellos forman colas bastante largas y el problema es que si quieres algo más, cuando ya has pedido que tengas que hacer la cola de nuevo. Muy buenos postres y pasteles pero muy poca variedad. El buen jugo.

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so little to say,pan artisans,pastas artesanas of a maximum quality, at a more than reasonable price, recommending 200%

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we love bread and sometimes we go for tea or coffee, pasta and snacks are very good

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