Les Saveurs Salines

Les Saveurs Salines

628 Av. De La Marine Royale, Mandelieu-la-Napoule, France
140 Avaliações 4.5

"A very nice discovery... fresh and delicious products... dishes and desserts to fall!!!! a very nice team Bravo"

Detalhes

Telefone: +33493495944

Endereço: 628 Av. De La Marine Royale, Mandelieu-la-Napoule, France

Cidade: Mandelieu-la-Napoule

Website: https://saveurs-salines.com/mandelieu

Horário de funcionamento

Quarta-feira: 12:00-15:00 19:00-23:00

Quinta-feira: 12:00-15:00 19:00-23:00

Sexta-feira: 12:00-15:00 19:00-23:00

Sábado: 12:00-15:00 19:00-23:00

Domingo: 12:00-15:00

Estatísticas

Pratos: 85

Comodidades: 7

Categorias: 5

Avaliações: 140


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Avaliações

1 /5 Média de Avaliação

Translated by Google) Saying evil is very little... I took advantage of the discount on the fork, but I was still not satisfied. My husband and I caught a fish with citrus fruit, totally insipid and insensitive to 30 euros without distinction. Then we ordered a risotto in Santiago... A mappazzone like Bruno Barbieri!!! The risotto with non-existent truffles was too cooked, without salt.. Sweet scallops. Everything seemed frozen... we ended the meal with a Breton rifle... A large amount of heavy cheese that was certainly not mascarpone, biscuits whose shadow almost missed... A lot of cream. In short, Breton chef doesn't even know how to make desserts at home. What to say, Chef changes trade and... Farewell Mandelieu !!!!! Original opinion) Dire pessimo è ben poco... Ho approfittato dello sconto su the fork ma lo stesso non sono uscita soddisfatta. Io e mio marito abbiamo preso un pesce con agrumi, totalmente insapore e privo di carattere a 30 euro non scontato eh). Poi abbiamo ordinato a risotto con le capesante... A mappazzone comes to say Bruno Barbieri!!! Il risotto al tartufo inesistente) era stracotto, senza sale.. The capsizing ommose. Sembrava tutto surgelato... Abbiamo terminato il pasto con un tiramisù bretone...aiutooo! A pure quello mappazzone. Una gran quantità di formaggio pee che certamente non era mascarpone, dei biscotti quasi manco l ombra... Tanta panna. Insomma, lo chef bretone non sa manco fare il dessert di casa sua. Che dire, chef cambi mestiere e. Farewell Mandelieu!!!!

2 /5 Média de Avaliação

very friendly welcome, we took the soup of favouilles; small crabs in input I found it very common.....PAS OF THE ALL CRABE GOUT .en plat we chose turbot: great disappointment : plate warm ;fish too cooked, sweet and reduced dose sauce and almost absent filling. Ice was very good and wine too

5 /5 Média de Avaliação

Super restaurant, you can go with your eyes closed. The service is pleasant and the products are fresh and of quality. We're having fun!

3 /5 Média de Avaliação

Extremely complicated to find when you are not a resident of the Marina. Very good seafood. Nice and quiet. Careful staff.

5 /5 Média de Avaliação

A very nice discovery... fresh and delicious products... dishes and desserts to fall!!!! a very nice team Bravo