Les P'tits Montagnards

we came 3 times during our stay in pralognan; the noon on the terrace, in the sun, very pleasant (galettes, burgers, nuggets for the niño, chili con carne to change the savoyard specificities) and in the evening (sawarde with local charcuterie, and excellent). local products are honored, and everything is done home. Welcome is very pleasant. Anyway, the whole family warmly recommends!

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What a good surprise! Unlike what you can believe, it's not just a creper. The welcome is very pleasant, and next to the classic raclette and tartiflette fondues, present on the map, we find a delicious calf tajine with perfectly spicy cardamom, a very nice tender and tasty allabama pig, and this for a reasonable price.

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the best mixed American/Savoyard/British. our entire 8-proposal has enjoyed cakes, hamburgers and pancakes. very friendly reception of the patron who, with his little accent, tells us his course and offers us genepi. to do without hesitation during your stay in pralo.

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super welcome, team with small care, quality products, reasonable prices, brief all ingredients for a good evening. we recommend meat, fondue and raclette. We can only advise. Thank you.

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a little bit of bretagne and america in the middle of the vanoise. always a pleasure to come and taste specialties.

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