Les Magnolias - Reservar uma mesa

For the last 8 years my wife and I had the pleasure of tasting the creative cuisine of Chef Jean Chauvel several times. Whenever in Paris, we had to make reservations @ Les Magnolias.Unfortunately, Mr. Chauvel and his wife are no longer the owners of Les Magnolias.I tried the new chef's menu in October and, of course, there is no comparison to what Les Magnolias once offered.The servers are still the same, and so is side of mashed potatoes. However, there is no creativity in the new menu. As the appetizer, I ordered the vegetable tempura and it was overly greasy! The main course was a very tiny piece of lamb and the dessert was okay.The fixed price menu is still $59.00 euros, but it is simply not worth going from Paris all the way to Les Perreux sur Marne.

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You can eat very well in this place, but that would painfully hit your wallet.OK, you find a Michelin star, but, to my humble opinion, you can findequally good food and service in restaurants not far away.The place is generally full and hence rather noisy.

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A place where you go for the experience, the food is great, the wine is really good and you go there to experience something different. The only criticism is they need to change the menu because we have been twice and ate the same things twice

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It was a delight to find a Michelin starred restaurant in the suburbs, headed by Chef Jean Chauvel. The chef's degustation menu was good value for 98euro. Too bad I had to spoil my appetite by eating a Nutella crepe too near to dinner time!

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Our dinner at Les Magnolias was an exceptional experience.__Rather than doing the tasting menu, we opted for the standard dinner, in which every element

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