Le Verre à Soie

After having discovered this restaurant a few years ago by accident I have returned regularly and was able to bring my family there earlier this month for lunch.The restaurant is definitively not for everyone, but for those who appreciate a classic yet innovative, refined and different cuisine, based on local seasonal produce prepared with love and passion, and looking to have an excellent meal with compositions you are not likely to have at home or any other restaurant, this is the place for you.The reception is very friendly and natural without pretense of any kind, as is the service and the whole experience.Consistently among my top restaurant experiences, not only in Nyons or France, but worldwide.Yuri BeisselWestbury, NY - USA

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Young couple running this restaurant. He is sommelier and his wife origin Taiwan both offering their skills in cuisine and knowledge of wine. We had excellent foie de volaille salad, lamb with sage sauce cooked to perfection served with potato gratin. A wine suggested from near Visan- perfect. Dessert was Mont blanc- meringue, sugarless cream and topped with crème de marron- delicious. Highly recommended. We will return.

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A very popular restaurant with a lovely position in the square. It's a nice place to rest under the arches around the square on a hot day whilst having a coffee or beer. Very popular with the locals as well. Tidy and clean with good friendly staff.

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Little cute restaurant in Nyons ! The restaurant is small so it's better to make a reservation. You can go with friends, family or just as a couple. The food was delicious !!!! The asian touch is a plus.We will come back when we are in Nyons.

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Very small and cozy, reservations are recommended. The waiter/sommelier is very knowledgeable and made excellent recommendations for wines to accompany our courses. The foie gras was superb!

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