Le Tablier Rouge

The first time, a friend invited me and I did not regret at all well on the contrary I will go back there with other people from my entourage we took the menu of the month (the idea is super) foie gras with its very good compote the marriage excellent foie gras well seasoned then quilt with its mushrooms and bleed pdt and its very good cream pilet and dessert very well also some simple things, good And the products that come from the shops of the city!!!! Service: very kind and kind.

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Original delight and dish but a little expensive (25 € dessert dish). Beautiful decoration and very nice staff. Little disappointment: The remaining tickets accepted up to 30 of the invoice amount is not much.

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The welcome is warm. We enjoyed the menu of the month. The half-cuit foie gras is perfect and the delicious coing comedy. Featured the hull service with its greedy sauce. We recommend discovering.

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What a delight!!! An original map and very friendly people.

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warm welcome Very good food Good courage

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