5 /5
Média de Avaliação
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So many restaurants to choose from along this busy street and easy to overlook Le Repaire des Nones. The short handwritten menu on the A-board brought our attention to the local farmers who supply the vegetables, just what we always like to see. There were no customers in the restaurant, while many in the adjacent eateries, but we were confident that it would attract customers once the first diners arrived. A very pleasant lady was front of house while just one chef in the kitchen. Jazz music playing in the background. A simple, tasty and beautifully presented 3-course meal with fresh ingredients, bottle of Loire Pinot Noir, wonderful coffee and finished off with two glasses of 14 yr old Calvados for €98.We were not fazed by the basic chairs and tables - it was the food we went for and thoroughly enjoyed. Thank you madame and chef.