Le Petit Basque

For years the beef rating and the terrines are the specialties house, we hear about building and rugby, you look at the boss and you will understand.6 years without going and the contact is already given.a very good lunch with beef that worth the detour

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super restaurant, beef rating, piperade , sausage , chorizo and exceptional wine map , impeccable atmosphere and service, rugby evening in addition to what loves rugby atmospheres in the evening.

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an excellent beef rating cooked with wood fire, as we rarely find it!a team in the room and professional furnace, so friendly and warm. We'll be back.

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super ambient, the side of beef cooked to braise in front of you to an incredible taste, the boss is extra and the bosses a real mother!!

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Booked to connoisseurs... Magnificent beef rating cooked with wood fire.Beautiful wine map. The boss alone deserves the detour.

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