Le Moulin du Gastronome

We've been eating here on two nights and trying out two menus. In the first menu, there were beads, super hotter and delicious mals. Also the lobster was super hotter. The second day we tried the lambs, also a shot to the rose. They also have an extensive cheese assortment where you can choose your cheeses. Delicious! Serving very considerate and kind, very extensive wine card with properly prized wines. Even the wines under 20 euros are delicious. So we thought it was worth it, a hit man.

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evening meal to meet with friends, quite numerous, we took the aperitif in the small outdoor park and the meal in the large adjoining room. very good traditional cuisine very tasteful and a chef who is sure of him since he comes to meet us to share our opinions on his work.To recommend without further thought.

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everything in this restaurant deserves its name, the reception, the kitchen, the search for new tastes, the setting, the service and the wine map. You can stop there you will find a high quality restaurant.

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very good reception. map renews often .très belle carte des vins . several visits and we have never been disappointed . has advisor been as winter.

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very good restaurant, with refined dishes and fresh products. a very nice presentation of the plate. top service and very pleasant frame.

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