Le Fournil St Arigle Boulangerie

Le Fournil St Arigle Boulangerie

9 Rue du Pont Cizeau, 58000, Nevers, France
1349 Avaliações 4.5

"a constant address for quality, tradition bread is excellent, very tasteful salty pies, super pastries (but well beurred!). a recommendation."

Detalhes

Telefone: +33386614940

Endereço: 9 Rue du Pont Cizeau, 58000, Nevers, France

Cidade: Nevers

Website: https://www.facebook.com/carinelangloismorel/

Horário de funcionamento

Infelizmente, o horário de funcionamento não está disponível no momento.

Estatísticas

Pratos: 16

Comodidades: 8

Categorias: 5

Avaliações: 1349


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Avaliações

2 /5 Média de Avaliação

For three years I've been living in nevers, I've had more trouble with this bakery than success. the Saint-Arigle supply is never open when you need it! You're looking for a snack in the week, at a working hour of the afternoon (and I'm not talking Monday, huh!), or you're looking for croissants in the early morning (not too early either: 8:30 am for example): Well, you'll need a good star to find the store open. ah, that's sure, there's always a good reason... finally surely: "annual closure" (how much per year, already????), special times "(ah, good... you don't open when people buy bread?) Personally, I don't make the detour anymore: tired that I'm breaking my teeth on the closed store.If not, the products are good... when, by prodignation,

4 /5 Média de Avaliação

I love their bread whether it's the baguette or the special breads. Very good Viennese and home what must be reported because increasingly rare!! very good sandwiches also, just like the aperitif strings!of real craftsmen who love their craft and it's good!!!

5 /5 Média de Avaliação

excellent special breads. Always worked well. Viennese odds, I recommend apple sock to amateurs: slightly long crust to perfect the crispy! Uh...

5 /5 Média de Avaliação

a large selection of breads, cereals, nuts, corn. not to mention chocolate !!! and more open until 8 pm from Tuesday to Saturday. I recommend.

4 /5 Média de Avaliação

a constant address for quality, tradition bread is excellent, very tasteful salty pies, super pastries (but well beurred!). a recommendation.