Le 15 - Reservar uma mesa

Very welcoming and pleasant room staff. Several evenings, there is a choice on the entrance buffet but quite common, for the dish of the 1st evening paved with rumsteak ordered to see well cooked, the second evening spider of pork that is a tender meat but there is still too cooked to see even cooked in advance and heated, always disappointed with the resistance dish, the good dessert buffet. We'll see tomorrow for the dish, if the chef still cooks too much, he's irrecoverable. We're tomorrow, so I'm going back to dinner, the staff always as welcoming and enjoyable. Different entry, good. Beef jumping dish accompanied by rice: and there very nice surprise, putting in place the impeccable plate that puts in appetite, perfectly cooked rice and well immersed meat with a pleasantly seasoned sauce. I had a very good time when I was able to taste. Finally, the chef's attention to dessert and praline snail. Bravo for hearing constructive criticism and how to catch up shows good professionalism. I rectify my grade from 2 to 4 stars. See you soon!

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Good. An exit. The frame is sober, the correct reception. At the entrance, salmon pie and sun veggie pie with green salad. The quantity is just limit, but the taste is there. It's less good. Tagliatellatelle with agar oven, and place net with ratatouille and green beans. The tagliatelles are big and the dish is heavy. Place the net (half? Too cooked. The green beans are immangeable but the correct ratatouille. desserts, speculos tiramisu and raspberry macaron are very good. In the end, we had a good evening and had a good meal.

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Very good value quality price, personal welcome, very good service. It smells a little too salty. We had a good time. We recommend.

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The service is impeccable! Daily dishes always fresh, varied and seasoned. The desserts are succulent, I enjoyed every bite.

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Restaurant with a very good quality price.

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