L'Auberge du Mont des Bruyeres

Fat on lost bread: surprisingly the salty sugar in bucket dish flambées with tagliatelles Maisonpavé de rumsteak flambe au cognac potatoes persilled and small vegetables

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Great place for pizza , there are many places ( and camions) that make pizzas in the Lyon area but here you get an authentic tomato base with real tasty

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We just found this restaurant. French and local cuisine with fresh and seasonal products selected in kitchen by the chef all in a warm setting.

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quality of the reception and restoration products from the well accommodated local fares very correct hostel to advise

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Pretty poor pizza (I ordered a margherita pizza) for anyone from the US and the Penne arrabiata had almost no sauce.

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