La Traverse - Reservar uma mesa

Nothing to say about food. We're having fun. a good melted in winter it always goes very well.... but pay attention to the price!!! big scam on the menu cards very badly explained. We are brought double of what we ordered (how to get caught in a fondue?) and when it's time to pay we find ourselves with a note sacree. no understanding of the waitress who made us see the menu map of the arcade and not ready to go back

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a simple, copied kitchen without originality but served with kindness and professionalism, for reasonable prices...The decoration of the mountain style room is basic, even sober..The terrace is exposed north (allas), so, apart from the beautiful summer days, it remains unrecommended, let's not forget that we are at 1,343 meters (these are the highest central town of the commune).

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The only restaurant opened in late June, the reception is freezing. It was early and waiting for my friend, all the bars in the village being closed, I asked to wait there, and I was told that the restaurant wasn't bar! so I waited in the car.Service during the meal always as glacial see hostile and meals without interest, without flavor.To avoid absolutely.

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I agree with the opinion "you have to change your profession" very unpleasant, not welcoming, we have the impression of disturbing it. not good at all, frozen it is certain.But really, what we have the most marked is the service that has been really pitiful.de plus, very expensive for what it is. pass your way and go to buy you a more vival sandwich.

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great frame, excellent staff, very diverse map, simple kitchen, ratio quality price very interesting

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