La poule noire - Reservar uma mesa

We were lucky to get a table for lunch - the last one on a Friday afternoon in mid-December. The restaurant is small -only 10-12 small tables, and is housed in a medieval building on a small but lovely square. The food, chosen from the 23 euro menu was superb. The foie gras melted in my mouth, and the fish entree, with asparagus, radish and roasted potatoes (in a butter sauce) were equally tasty. I had a glass of the local Sancerre red wine. We skipped the dessert, as we were too full for more. Service was exceptional. Our rather young waiter serviced the entire room with a smile, competence and at just the right speed. Excellent value. Highly recommended.

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The owners are sisters Mary and Emily who come from a large family of restaurateurs. They make you welcome from the moment you enter. The food and decor are very simple but elegant. Service is enjoyable and not rushed. Good wines. One does not expect this level of cuisine in such a small town. Definitely the best restaurant in La Charite and we missed it on our first 4 visits. There is also a lovely patio in the shadow of the gothic cathedral..

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We stopped nearby on our canal boat holiday. We found the food and service very good. The terrine was excellent as an entre and the beef tartare was excellent too. Service was good. Wine list small but adequate. We were able to get a taxi (David) from our mooring to and fro which was good as the canal is around 3km away from the town. Would recommend.

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You have to book for this restaurant and they don't seem to have a lot of staff for serving. Having said that the meal was the best we've had in Charite sur Loire but you have to be patient. There is a limited menu but it is very good. I had the chicken dish and it was delicious. Book in advance.

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Located in an ancient building just next to the local Cathedral, this restaurant offers delicious cuisine française, served by affable staff. Also a good wine list and reasonable prices.

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