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"One of the best restaurants I've been. The chef is the only one person attending the entire place. He is so nice and friendly. He only allows small groups of people so you need to book in advance. The food was incredible, we were 6 people and tried almost everything. I couldnt believe my eyes, I really recommend it."
Telefone: +34972549170
Endereço: Carrer Alt, 11 BAJO, 17750, Capmany, Spain
Cidade: Capmany
Website: http://www.lallardelpages.com/
Quarta-feira: 13:00-14:30
Quinta-feira: 13:00-14:30
Sexta-feira: 13:00-14:30
Sábado: 13:00-14:30 20:00-21:30
Domingo: 13:00-14:30
Pratos: 29
Comodidades: 19
Categorias: 5
Avaliações: 1873
My husband I were taken by friends to this restaurant yesterday evening it was absolutely lovely. The food is exceptional with sufficient choice for most palates given the prices, very good value for money. The owner chef produces all the dishes with justifiable pride the accompanying wines are excellent. I had the mi-cuit foie gras to start followed by roast suckling pig a deliciously light lemon cake as dessert. The rest of the party had a mix of fish other meat dishes, all of which surpassed expectations in terms of flavour quality of cooking. The interior of the restaurant is very tastefully arranged in the traditional Catalan style proivdes a super ambiance in which to enjoy your meal. Although somewhat hidden in the centre of the village, this restaurant is definitely worth the effort to find once sampled, I'm sure people will be regularly beating a path to it.
We were 2 couples who enjoyed the Truffle Menu. We had a warm welcome and soon realised that the entire meal would be provided by the proprietor. No other staff. To accompany the menu we were recommended to try an Effervescent white wine produced locally. This was very agreeable and different from the usual White Rose and Red options we would normally choose. The meal comprised of 6 courses including a Mis en Bouche. Each course was beautifully cooked and was well balanced in terms of portion and flavours. A unique experience which we recommend any one to try. Another group arrived an hour or so after us and I think the experience is better when not too busy so perhaps ask when booking if many other tables have been booked for the same sitting
Having seen its good reviews, we thought that it would be a nice idea eating there. But it was not at all. I had a salad and a main course of meat. Everything bland, the same for the side dish. Nothing especial. Fortunately, at least dessert and wine was quite good. Eventually, the price: 115 euros for a two-people lunch.If you have a look to the bill, you will see that we had to pay for service, bread, an appetizer they serve as it were a gift and finally they add 10% of IVA tax. If it had been an amazing meal, I wouldn't care about the money. But It wasn't obviously the case. So that was the first time we went there and I will be the last.
Este bello y bien ubicado restaurante abre sus puertas con decoración rústica combinada con un toque moderno de buen gusto. Está ubicado en unas antiguas bodegas. Su cocina se especializa en platos de la comida mediterránea. Uno de sus platos estrella es la terrina de Foie de l'Empordà con un pequeño carpaccio de pato ahumado y reducción de forum. Posee una bodega con una gran selección de vinos.
One of the best restaurants I've been. The chef is the only one person attending the entire place. He is so nice and friendly. He only allows small groups of people so you need to book in advance. The food was incredible, we were 6 people and tried almost everything. I couldnt believe my eyes, I really recommend it.
