La Houle - Reservar uma mesa

the knives (fish fruits) at the chorizo, a slaughter. the sole meunière by its friable structure, had no freshness, but the freezer. The filling was fade: the weepers are cooked with water, rice and boiled ratatouille, without flavor. I would have simply preferred steamed apples, with a meuntered butter with its lemon juice. enjoy them, a delica, one covered with a chocolate sauce and the other with caramel. Well, you don't have to dream, cabbage is industrial manufacturing. otherwise, we had a good evening, by the restaurant atmosphere and the kindness of the staff.

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We always take so much pleasure in attending this restaurant. fish are always as well cooked and developed. Everything is very well controlled. the service is efficient and friendly. short, an address that we do not regret!!!

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A must-have restaurant !!! adorable, welcoming, clean restaurant, a view facing the sea very appreciable, quality, fresh and seasonal dishes, everything was perfect!

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very warm and welcoming staff. fast and flat service very well presented and very good. Let's not talk about the beautiful view. conclusion I highly recommend!!

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good reception kitchen with nice top service. I'll come back.

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