2 /5
Média de Avaliação
★
★
My "Poor" rating of this unique, beautiful and original winery restaurant doesn't do justice to the fact that the ambiance (sitting and dining in old wine barrels) is fantastic and very well worth the visit. However, a restaurant visit is an overall experience, including service and food quality of course. And here the "Kueferschenke" fails to deliver, which is a true disappointment since I always tend to give family-run operations, especially wineries in small, quaint towns the benefit of the doubt. After ordering our food the young waitress returned after a while, smiling, saying that the home-fried potatoes aren't available anymore. Bummer! Didn't she know when we placed the order? When my venison arrived (meat dry, the thick sauce with a helping from the instant sauce bucket), I was told that, unfortunately, she confused the order and forgot to bring the dumplings, but she will have them in about ten minutes. Well, they arrived when I was done eating. There is something not running smoothly in this place, a look into one of the other dining areas revealed tables in disarray, napkins and table cloth on the floor, service is poor. I don't know what's going on. If you are courageous enough to keep your expectations in regards to food quality low, you should come, see and enjoy the barrel dining experience.