Il Capriccio - Reservar uma mesa

had today ordered two pizzas to take by phone and unfortunately did not ask correctly about the price ... were two small!! pizzen with rucola, rohem ham. the owner said relaxed 18 € to me, again to the understanding were mini pizzen, I paid the carry and am with the idea from the local out that it will definitely never see me again! the pizza was tasty but the thought of 9 € per mini pizza lets you miss any joy. we are still in corpses and not in venous or rom... but as I said once and never again.

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I was disappointed when I saw that the pizza floor was not as thin as I prefer! but the floor alone was so delicious and crispy that I was totally thrilled! also the coating was very delicious and all super fresh! they can immediately notice that this small restaurant is operated by real Italians! super! please stay on this wise because I will certainly come more often to enjoy their kitchen!

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the restaurant is apparently popular with locals.We didn't really get it - I think it's better.The suppe was sweet and tasteless. lasagne ersoff in liquid sauce, tastefully ok. spaghetti carbonara were good al dente, but the sauce could have been tasted. thanks to pfeffer and salt on the table that went. we will come back in three years and hope for improvement.

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the muddles were very good. Moreover, on special request gnocchi was cooked with only spinat.

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super delicious food and friendly staff. real Italian cuisine for fair trips.

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