Hengstetter Hof Gaststätte/ Lang Gmbh

Since the last visit to the stallion farm a little has done. The location has been reconstructed and renovated, everything in my opinion is much brighter than before, and thus more friendly and welcoming. I could not sniff smoker air, which is very pleasant. Our smokers are all at the door. The toilets are also very clean and modern with plenty of space. For children there is an extra menu in DIN A3 size with puzzles and instructors pens were also brought to the table. Our kids had a great pastime. Now for dinner. Since there was a family celebration, there was a lot to marvel and try. The card itself is kept relatively small, but basically everyone finds something here. It's quite meat oriented, but that's why we're here! For my part, however, I only took the chipped carving because I had no desire for beef roasting on that day. There are two medium-sized pieces of pork carving with pommes to the place. The panade of the scavengers has been well managed, even the tans very well hit, the meat itself has been very tender, there was only a small edge piece that has been somewhat cartilaged, but not worth the speech. The size, as there were 2 carvings, was well saturated. The fries were fresh and delicious. In addition, I was able to rob my wife's rust roast, too, this was very delicate and good in taste, and the piece was also great. Also from the others I could hear that it has boiled (Pfeffersteak, rust roasts, beef sprinkled, turkey breast). The portions are no longer as luxuriant as 5 years ago, but that doesn't matter, and this is sometimes more important! You can get a salad from the buffalo to every main dinner. The salad selection is neat and also fresh, even if not everything should be done. But very recommended is the potato salad!!! In addition to the salad buffet is a small niche, here there is soup, also included!! This too was good. Overall, the visit was more than rewarded. The prices are fair, especially at the kids! The only manoeuvre, as in the meantime often also in other locations, is people without German knowledge. If you wanted to order ice cream for the children at the lady who covered the empty plates, it had to say in the O sound: Sorry, I don't understand! . No problem, the next operation came then also the same, only here perhaps the staff can get so far that she says that she gets an operation or something in the direction. Second Manko: parking situation.

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Since the last visit to the stallion farm, something has been done. The location was reconstructed and renovated, all in my opinion is much brighter than before, and therefore more friendly and friendly. I couldn't sniff smoker air, which is very pleasant. Our smokers are all on the door. The toilets are also very clean and modern with plenty of space. For children there is an additional menu in DIN A3 size with puzzles and instructors pens were also brought to the table. Our children had a great pastime. Now for dinner. Since there was a family celebration, there was a lot to wonder and try. The card itself is kept relatively small, but basically everyone finds something here. It's quite meat-oriented, but that's why we're here! For my part, I only took the carved carving because I had no wish for roasted beef on that day. There are two medium-sized pieces of pork carving with pommes to the place. The Panade of the Scavengers was well managed, even the tans were very well hit, the meat itself was very tender, there was only a small edge piece that was a little carded, but not worth the speech. The size as there were 2 carvings was well saturated. The frits were fresh and delicious. In addition, I was able to rob my wife's rust roasts, this was very delicate and good in taste, and the piece was also great. Also from the others I could hear that it cooked (Pfeffersteak, rust roasts, beef sprinkled, turkey breast). The portions are no longer as lush as 5 years ago, but that doesn't matter, and that is sometimes more important! You can get a salad from the buffalo to any main meal. Salad selection is neat and also fresh, even if not everything should be done. But highly recommended is the potato salad!!! In addition to the salad buffet is a small niche, here there is soup, also included!! That was good. Overall, the visit was more than rewarded. The prices are fair, especially among children! The only maneuver, as in the meantime also in other places, are people without German knowledge. If you wanted to order ice cream for the children at the lady who covered the empty plates, it had to say in the O-Sound: Sorry, I don't understand! No problem, the next operation then also came the same, only here may the staff come so far that she says she gets an operation or something in the direction. Second Manko: parking lot.

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Since the last visit to the stallion farm, something has been done. The location was reconstructed and renovated, all in my opinion is much brighter than before, and therefore more friendly and friendly. I couldn't sniff smoker air, which is very pleasant. Our smokers are all on the door. The toilets are also very clean and modern with plenty of space. For children there is an additional menu in DIN A3 size with puzzles and instructors pens were also brought to the table. Our children had a great pastime. Now for dinner. Since there was a family celebration, there was a lot to wonder and try. The card itself is kept relatively small, but basically everyone finds something here. It's quite meat-oriented, but that's why we're here! For my part, I only took the carved carving because I had no wish for roasted beef on that day. There are two medium-sized pieces of pork carving with pommes to the place. The Panade of the Scavengers was well managed, even the tans were very well hit, the meat itself was very tender, there was only a small edge piece that was a little carded, but not worth the speech. The size as there were 2 carvings was well saturated. The frits were fresh and delicious. In addition, I was able to rob my wife's rust roasts, this was very delicate and good in taste, and the piece was also great. Also from the others I could hear that it cooked (Pfeffersteak, rust roasts, beef sprinkled, turkey breast). The portions are no longer as lush as 5 years ago, but that doesn't matter, and that is sometimes more important! You can get a salad from the buffalo to any main meal. Salad selection is neat and also fresh, even if not everything should be done. But highly recommended is the potato salad!!! In addition to the salad buffet is a small niche, here there is soup, also included!! That was good. Overall, the visit was more than rewarded. The prices are fair, especially among children! The only maneuver, as in the meantime also in other places, are people without German knowledge. If you wanted to order ice cream for the children at the lady who covered the empty plates, it had to say in the O-Sound: Sorry, I don't understand! No problem, the next operation then also came the same, only here may the staff come so far that she says she gets an operation or something in the direction. Second Manko: parking lot.

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Since the last visit to the stallion farm, something has been done. The location was reconstructed and renovated, all in my opinion is much brighter than before, and therefore more friendly and friendly. I couldn't sniff smoker air, which is very pleasant. Our smokers are all on the door. The toilets are also very clean and modern with plenty of space. For children there is an additional menu in DIN A3 size with puzzles and instructors pens were also brought to the table. Our children had a great pastime. Now for dinner. Since there was a family celebration, there was a lot to wonder and try. The card itself is kept relatively small, but basically everyone finds something here. It's quite meat-oriented, but that's why we're here! For my part, I only took the carved carving because I had no wish for roasted beef on that day. There are two medium-sized pieces of pork carving with pommes to the place. The Panade of the Scavengers was well managed, even the tans were very well hit, the meat itself was very tender, there was only a small edge piece that was a little carded, but not worth the speech. The size as there were 2 carvings was well saturated. The frits were fresh and delicious. In addition, I was able to rob my wife's rust roasts, this was very delicate and good in taste, and the piece was also great. Also from the others I could hear that it cooked (Pfeffersteak, rust roasts, beef sprinkled, turkey breast). The portions are no longer as lush as 5 years ago, but that doesn't matter, and that is sometimes more important! You can get a salad from the buffalo to any main meal. Salad selection is neat and also fresh, even if not everything should be done. But highly recommended is the potato salad!!! In addition to the salad buffet is a small niche, here there is soup, also included!! That was good. Overall, the visit was more than rewarded. The prices are fair, especially among children! The only maneuver, as in the meantime also in other places, are people without German knowledge. If you wanted to order ice cream for the children at the lady who covered the empty plates, it had to say in the O-Sound: Sorry, I don't understand! No problem, the next operation then also came the same, only here may the staff come so far that she says she gets an operation or something in the direction. Second Manko: parking lot.

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Since the last visit to the stallion farm, something has been done. The location was reconstructed and renovated, all in my opinion is much brighter than before, and therefore more friendly and friendly. I couldn't sniff smoker air, which is very pleasant. Our smokers are all on the door. The toilets are also very clean and modern with plenty of space. For children there is an additional menu in DIN A3 size with puzzles and instructors pens were also brought to the table. Our children had a great pastime. Now for dinner. Since there was a family celebration, there was a lot to wonder and try. The card itself is kept relatively small, but basically everyone finds something here. It's quite meat-oriented, but that's why we're here! For my part, I only took the carved carving because I had no wish for roasted beef on that day. There are two medium-sized pieces of pork carving with pommes to the place. The Panade of the Scavengers was well managed, even the tans were very well hit, the meat itself was very tender, there was only a small edge piece that was a little carded, but not worth the speech. The size as there were 2 carvings was well saturated. The frits were fresh and delicious. In addition, I was able to rob my wife's rust roasts, this was very delicate and good in taste, and the piece was also great. Also from the others I could hear that it cooked (Pfeffersteak, rust roasts, beef sprinkled, turkey breast). The portions are no longer as lush as 5 years ago, but that doesn't matter, and that is sometimes more important! You can get a salad from the buffalo to any main meal. Salad selection is neat and also fresh, even if not everything should be done. But highly recommended is the potato salad!!! In addition to the salad buffet is a small niche, here there is soup, also included!! That was good. Overall, the visit was more than rewarded. The prices are fair, especially among children! The only maneuver, as in the meantime also in other places, are people without German knowledge. If you wanted to order ice cream for the children at the lady who covered the empty plates, it had to say in the O-Sound: Sorry, I don't understand! No problem, the next operation then also came the same, only here may the staff come so far that she says she gets an operation or something in the direction. Second Manko: parking lot.

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