Fonduekeller - Reservar uma mesa

The staff went above and beyond to make my evening special. On my last full day in Switzerland, all I wanted was Swiss fondue and visited Café Adler without prior reservation. No reservation is needed to eat in the underground cellar «Adlerkeller», but I was informed the it was not open because of the season (I believe it is only open in the winter/summer). The owner, however, made a generous exception and allowed me to have the entire cellar to myself this evening with a relaxed ambience, music, and, of course, the delicious fondue. I devoured the entire thing within minutes, learned proper fondue etiquette, and had a lovely chat with the staff regarding the building's history. It was a memorable evening and would highly recommend!

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My husband and I spent 4 nights at the Hotel Adler. The hotel is only 5 minutes from the train station in Appenzell. We had the most amazing fondue in the hotel Keller. The hotel has been in the same family since 1825. The 7th generation is actively engaged in the hotel. Father and son welcomed us to the fondue keller. The service, atmosphere, music, and fondue was perfect. We highly recommend this hotel. The family is very welcoming of Americans and they speak excellent English. The summer fondue is very light and soft. It is made with champagne instead of white wine.

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This was a special evening for our family celebrating my father 's life. The staff attention was wonderful as well as the best summer fondue made from the local appenzell cheeses!

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Amazing place!!! Best service in Switzerland! A beautiful family who attends you super nice!! Is really close to the town! Cakes are delicious!

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Cafe has excellent local food and service. Always fresh and prompt. Who couldn't come back for more. It was awesome.

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