D'lish California Cuisine

Marta is the saving grace. Very nice, attentive and understanding. This place is dirty. Booths have dust that has been clear for at least 6 months, walls next to where you eat, have disgusting black markings where the table meets the wall, but the tables can be pulled out and the wall cleaned. There were old sauces and other gunk over the wall on our stand. The bathroom! If I had used the bathroom before the order, we would never have eaten there. It was disgusting and the soap dispenser pump was so rough that I had to use a paper towel to touch it. The kegs were out. Beer tastes and you could say it was super foamy because the napkin that came our cups soaked as if they had to pour until the foam was cleared. The homemade pasta I know bertolli angel hair when I eat it. This angel hair pasta is NOT homemade unless they relate to cooking. The bread sticks tasted like Pillsbury garlic sticks that you buy and bake in the tube. Not great and they came with COLD, like refrigerator cold, not room temp sauce. Don't order a carafe from iced tea because I saw the same sitting up for over an hour And it's a CHEAP- almost 20 a plate! If you want more quality food With higher prices than Olive Garden then this is your place!

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I will start by saying. I'm not big on Italian Restaurants. Tomato Sauces don't agree with me very well. This Restaurant was decent. The Food quality was good. we had a Cheese Pizza A The Works Pizza and A Gyro Wrap. The Cheese pizza tasted great. The cheese was quality excellent, the crust was not over done, not supper crispy but good. The Works Pizza was, well the peperoni looked a little weird to me, butt he rest of the pizza was good. Now I'm also not into Gyros myself but I did pinch a piece of meat from the wraps, it was nice juicy and tasty. Now what was weird is they charged per refill of Raspberry Ice tea. A good surprise was the had Manzanita sol. I'm a big fan of of Apple flavored sodas and this one was great. I had 3 refills no extra charge. The Price, well in my opinion the place is a little pricy. The Cheese Pizza was $14.00 , just cheese.. The works was $17.00 Gyro Wrap, $13.50. But again the quality was good. I was not sorry I tried this place at all.

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So we have stopped going to D Lish for about 3 years to go very often at least once a week. But then things began to happen, subdued food boiled dry food over boiled food, the inconvenience on their food went on and on a day we decided to let the manager be responsible about what was going on and to our surprise the manager was very rude and indifferent about the complaint. This made us stop going to D Lish, a place where we enjoy a lot of lunch or dinner. After a little over 3 years we decided to give this place another chance. After the second time we were there a few weeks ago it happened again, the family have their favorites and what we go there for , so from one weekend to the other we all have the same plates and we all have completely different looking food. It seems that the chefs or chefs go their own way If not supervised or simply do not care, and they do what they feel like doing. Hope that the owner or anyone of D Lish do something about this

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IMO, this is a neighborhood shade, with a cozy, pet-friendly, warm and welcoming atmosphere. Not a tourist, trendy, pizza slice connection. My favorites are the Eggplant Parm and Cajun Alfredo Fettucini. Your marinara and cream sauces are the best! The first time I tried, I thought the prices seemed a bit high, but when the food came to the table, I understood. Each dish is enough for a full meal for two, and the food is really D 'Lish. I eat here at least once or twice a month. Since Covid, I have only ordered, and the quality of food is exactly the same. Every employee I came into contact with was friendly, polite and professional (dine in or out), even if they are super busy. Congratulations to the chefs, staff and management. Give him a shot and Buon Appetito!

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You put pork on my vegetarian pizza. I ordered a large vegetarian pizza to pick up and made a tip. It was for my son's birthday party. When I came home, I saw they put pigs on it. Although I gave them pictures of meat on pizza, they wanted me to go back to the restaurant for 39 miles to return the pizza. They only offered me $10 for the effort. Really disappointed about how this was handled.

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