Die Pause - Reservar uma mesa

I stopped here at the recommendation of a clerk at the local bookstore, and am I happy she told me about this place! I found a nice (and small, but perfect size since I was alone) table on one of the outside terraces that overlooked the city and river below. Within a few minutes the waitress came out to get my order and upon my advising her I didnt speak German, she easily translated the menu for me and offered to help with anything else I had questions about. I had a filter coffee drink, the small size which was definitely a good amount, with steamed milk on the side as well as a bite of brownie or chocolate cake. For lunch I ordered a savory crepe with minced meat, veggies, and beans with a salad on the side. All of this was just over 10 euros which was a great deal when you consider the food, atmosphere, and service. It took a bit of time to get my bill, but that was partially my cause since I didnt have anywhere pressing/ was taking my time. It was refreshing that the waitress could chat with me in English as most places I found didnt speak any English. Overall, I would highly recommend this place to anyone wanting a nice breakfast or lunch in Marburg.

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I have been to the Pause a couple of times now and I am always surprised by the excellence of the food.The restaurant aspires to use goods from preferably organic and local produce.They have quite a few vegan choices. The food is prepared with lovely care and the atmosphere is inviting. The portions are normal and the price is adequate.The staff is always nice, but can sometimes take a few more minutes than you might be used to since they are a bit understaffed in summer.I recommend to sit at on of the small tables outside - especially in summer.Try the homemade icetea and the hummus with the homemade bread - it is heavenly!

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Die Pause is truly one of my favourite corners in Marburg. It is cozy, warm, and welcoming, but I wouldn't call it homely. Rather than that, it always gives me the feeling of a celebration. Portions are rather small, but every bite is a huge delight. All ingredients are noticeably fresh and bio, and most come from the surrounding region of Hesse. My favourite dish is warm goat cheese on a bed of caramelised apples and pears. Heavenly!

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The food was delicoius and everything homemade, as a Vegan I had more choises than other restaurants. The atmosphere and service are really nice.

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To us the best place to eat vegetarian food in Marburg for lunch. Great variety, great juices and friendly service.

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