Dall'italiano - Reservar uma mesa

started with dirty table linen over a menue, which does not reflect in at least the price-performance ratio. service reserved and hectic. that had not even the standard of a Pommes bude. dead boiled pork fillet, sheathed by ham, who had nix to do with parmaschinkens. cartoffels as a supplement of absolutely low quality (dusty and tasted after nix). salate pampy, tasteful totally for the icer, as without any spice. pizza quite ok, but from the teig not at all by, pampy and little tasty.We do not come down for the price again. 50 € in the ton.

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and have found him.Super friendly and attentive service in very stylish one the escape. we were there on a Wednesday night that was locally full. the food came promptly, was freshly prepared and I must honestly say I haven't eaten such a good pizza for a long time. my wife is the same opinion. also as a drink the apfelschorle, not the usual one else gets but perfectly tempered with natural beet apple juice. perfect and recommended.

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I have been there for half a dozen times and look forward to each time.Purch pizzas with a crispy, thin juicy. typical Italian. very nice ambiente, good service. recommended. price- performance is right for me.

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ambiente in restaurant is very cozy. the pizzen were very good, the taste-super. the service friendly and attentive. will gladly come back.

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very good stone oven pizza. beautiful cozy furnishings with Italian modern note. the personal is friendly.

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