Celebraciones El Molino

Strolling around Chiclana town centre on a Tuesday evening for quite sometime, feeling peckish looking for something that was firstly open and not fast food this place shone out like an Oasis in the desert. We entered thinking this is going to be expensive as the restaurant is very nicely decorated and seemed quite trendy. We shared a main meal (bit of a language mix up as a starter, the 'Antojito ' which is ham egg n chips Spanish style, it was bloody lovely. Clare then had the 3 Cheese Pork dish which was weird but also lovely and I really loved my Bacalao. We never had a sweet as we were stuffed, but there was a few on the menu and they looked home made. To our suprise it was 'nt expensive at all! with drinks and tip about €40 : Do yourself a favour and head straight here if in Town early week

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We went to El Molino on a wednesday evening and were able to get a table on spec, I think at weekend you would haave to book. The waiters were very helpful and efficient and the menu was quite varied. Overall the food was excellent and reasonably priced. We had no complaints about any aspect of our visit.

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We arrived in Chiclana and noticed this Tapas Restaurant during a walk. We got there the two following days and were fully satisfied: a nice patio inside, well made Tapas, tasty food and nice service. I recomend to try it!!

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Lovely interior and waiter, the range of tapas on offer was very good. The secreto was divine, served with green apple sauce. I would not hestitate to return the next time I am in Chiclana. Thank you.

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It is a nice place to have dinner, the food was good although the quality has gotten worse. The service was good and prices were affordable.

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