Casa Perico - Reservar uma mesa

This is one of those locals' places that you fear given a good review to would bring in non locals and thus change the restaurant. So here are the bare bones. Not sophisticated, not fancy, not romantic. Cheap, incredibly fresh, simple cooking. A place to graze many different seafood tapas. Also the staff are very friendly making it very much the sort of place that you would eat at regularly if you lived here. Happily we do.

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lugar altamente recomendado para comer cantidad, calidad y a buen precio por lo que se ofrece. una gran cantidad de trabajadores y lugar fresco y acogedor. no se reserva, así que mejor venga en el tiempo ya que se completa con facilidad. los mejores platos para mi ganso el atún, y la tortilita de camarones. la espectacular manzanilla de cigarro.

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typical Sanluqueño bar where a good product of the earth is offered. I have gone several times, the service is fast and you notice the quality of the raw material. Everything is rich and fried fish is delicious. a lot of variety of both cold, hot and good seafood and stews

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We were four people for lunch, I didn't know this place, but I was pleasantly surprised. everything you asked for was very good, fresh seafood and fish as well. at price level I think I remember it was fine. as dessert I recommend to the bacon of sky.

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Very much a local fish bar, low key decor cafe tables and chairs. The food here is some of the best fried fish I've had. Try with a glass of manzanillar. Also liked the lentil and spinach stew and also some of marinated fish.

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