Casa Lala

Good dishes. very isleños and with attention to seasonal products making for example {a chestnut with fish in a sauce to wet the wrinkled sweet potatoes (as they call it) very good the dish.

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We went expressly to eat the puchero and the stagger and did not disappoint us, rather on the contrary, it did not seem a great place to know the canarian food.

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the fish with chestnuts, the lamb, the pork, the steps, the spoon dishes and the goat meat spectacular and always good wine of the area and good atmosphere.

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very good bar very good goat meat that gets very good attention.personal. very good people to go to eat I recommend it

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I got this place, but this last time the fish was hard, but the goat meat was exquisite.

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