Carvalhos Portuguese

I enjoyed the atmosphere, the service and the food. Service: the place was full, but we had no dirty dishes on our table. As regards meat selection and timing, there is very little waiting between deliveries. Water glasses were continuously cut off. Even the laying of tables was very efficient. Food: the whole meat was solid, I think we had a rare piece of roast beef and yet I gobbled that up, although I usually like, made one of medium too good. Skirt steak, sausage, bacon wrapped turkey, roast beef, short ribs, chicken and another piece of beef. All sides rice, beans, homemade chips, salsa, fried bananas (all usual suspects). Cleanliness: it was impeccable. The dishes, cutlery, glasses as well as the staff and space. It was so clean, it was as if it was just opened and we were sitting first, even though we arrived at 19:30. Besides, there's a lot. Price: $37 per person all you can eat w/o drinks (very reasonable) for location and food selection. Also the first Rodizio I've ever been had a menu for the headquarters. So you can choose and choose what is beautiful. Location: great place in Bellmore opposite LIRR on Sunrise Highway.

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70 minute wait. Worth it. You start with a salad. Just some o v with onions. Then we had baby lamb chops which were to die for along with ribs then chicken. Fries were delish, along with potato chips and veggies. Excellent Portugese white and red wine. To finish , a Mississippi mud cake. People still being seated at 10pm. Highly recommend.

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This was our first time here. We had a tiny wait 10-15 minutes which for a Friday night is nothing. We were seated, wait staff was wonderful. The food started coming out and then the meat. The food was delicious!!! The best chicken and skirt steak I’ve ever had. Everything was fantastic. We will definitely be back and can’t wait!!!

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Great dinning experience. We had about 20 people for a late lunch early dinner. It was my first time but not my last. The food was delicious and very generous portions. My husband had rodizio and loved the endless grilled meats. I had the shell steak with grilled shrimp and loved it. I would highly recommend this restaurant!

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I have been in this place since 2013 and the food is always delicious the atmosphere exactly right and the waiters very attentive and polite my partner and I always find it a romantic place for lunch or dinner and the Sangria is the best

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