Carpe Diem

The food is always excellent & I'm jealous that we do not have a similar restaurant in the city where I live but what makes the place so special is Nico's attention to customer service / satisfaction. In past visits when I couldn't make up my mind what I wanted Nico volunteered to make something up for me based on what was freshest - This time I opted for the wild boar & was equally elated with the choice. As a foreign visitor that speaks little to no German I especially appreciate the warmth & graciousness of the service. Given the fact that the place is always packed, I suspect my experience is wonderfully typical.

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This is my top favorite restaurant in Bocholt. I visit Bocholt since 14 years and I have followed Nico the chef and also the owner since his period in Bacco's. Terrific atmosphere, friendly, quiet, wonderful food with the best Lamb chops I have ever had. Unfortunately there is not always on the Menu.

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Spontaneous decision on coffee, great atmosphere and therefore stayed for dinner. Very nice interior, great service and a really good kitchen. Tastefully very finely tuned very fresh ingredients and a very good advice on spice and drank!!!!

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This was the best meal to date during my 2 weeks in Bocholt. If you have the chance this is a must do dinner. We enjoyed it so much we came back for a second meal.

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Very lovingly designed place. Customer service and good cuisine

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