Cafe Paprika

Cafe Paprika - Reservar uma mesa

734 Washington Street, Norwood, 02026, United States Of America
2294 Avaliações 4.6

"I picked up some Moroccan food from there few weeks ago, but I didnt eat it right away. I put it on the fridge for 1 or 2 days, but when I open it, it was frozen, and it didnt look good. I ordered chicken with Couscous. I warmed it on the stove, but the Couscous burned. I think its better to separate couscous from the stew. It’s not as yummy as my Mom’s Moroccan Food."

Detalhes

Telefone: (+1)7814400060

Endereço: 734 Washington Street, Norwood, 02026, United States Of America

Cidade: Norwood

Horário de funcionamento

Terça-feira: 12:00-20:30

Quarta-feira: 12:00-20:30

Quinta-feira: 12:00-20:30

Sexta-feira: 12:00-20:30

Sábado: 03:00-20:30

Estatísticas

Pratos: 33

Comodidades: 12

Categorias: 5

Avaliações: 2294


Endereço

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Avaliações

3 /5 Média de Avaliação

5-Star potential but unfortunately did not measure up to this. Restaurant currently set up for take-out only (since Covid), so used DoorDash. Ordered a chicken dish (Chicken Ala Paprika), an eggplant dish (Eggplant Al’ Arrabiata) and a braised spinach based appetizer (Moroccan Bakoula). The Good: The food was delicious, with a unique blend of spices, and there were very generous sized portions. The Bad: There was very little chicken or eggplant in the respective main dishes. Both were over 90% inexpensive rice and some mixed vegetables. For over $20 per dish they needed to have far more chicken and eggplant in them. If we were dining-in vs. takeout we would have sent them back. It’s probably easier to add less of the costliest ingredients for a 100% takeout only restaurant. There are plenty of tables for dining in, but the owner has chosen to have no dine-in, take out only. With this said, we will give likely the restaurant another chance and we hope they do better next time.

5 /5 Média de Avaliação

From the picture you will tell how delicious and authentic this Moroccan restaurant is I have been to many Moroccan restaurant in Massachusetts but like this one I have not ever tried one What I love the most about the restaurant is the quality of food you receive it is so delicious and authentic I have came to this restaurant many time and by all mean the chicken dishes as well as the meat is to go for literally you cannot go wrong with any dish The owner of this restaurant is very friendly and whenever the restaurant is not too busy which is rarely, there is a chance to know more about the dishes and the Morrocan culture Each time I go to this restaurant I return back home with different pallete. It is really refreshing and rich experience by all means I absolutely recommend this restaurant and if I have a chance to go back to Massachusetts definitely will go back to enjoy the incredible authentic Moroccan spice at this cuisine

4 /5 Média de Avaliação

Take out only, street parking outside. Probably a little more pricey than average takeout food but i’d love to come more often if budget allowed! Wings are fantastic if not burnt, though you can’t see it in the pic bc they’re all flipped to the lighter side. The drumsticks were fine, but the smaller pieces were pretty burnt and acrid on the skin part. Otherwise perfectly crispy, and taste is just right. Lightly lemony, not too strong and way better than it sounds. Was watching TV though and got oil all over my shorts. Eat with napkins nearby. Lamb m’charmel is good, some spice but not spicy. Very much a cozy home cooked taste, not sure how else to describe.

5 /5 Média de Avaliação

The customer service here was super helpful in recommending dishes for us since it was our five time having Moroccan food. The dishes were at first seem pricey but their worth it. There very unique flavors then compared to the typically Mediterranean foods. I thoroughly enjoyed each dish and it’s uniqueness. The only thing I wished if it was indoor dining they weren’t allowing indoor dining so keep that in mind. I really enjoyed the service here though And 5/5 recommend.

5 /5 Média de Avaliação

I picked up some Moroccan food from there few weeks ago, but I didnt eat it right away. I put it on the fridge for 1 or 2 days, but when I open it, it was frozen, and it didnt look good. I ordered chicken with Couscous. I warmed it on the stove, but the Couscous burned. I think its better to separate couscous from the stew. It’s not as yummy as my Mom’s Moroccan Food.