Basilicum - Reservar uma mesa

with my wife we have dinner on Saturday, July 15, 2017 at night. It's excellent!After a very good aperol spritz, my wife took the pizza named patate (mozzarella - potatoes - sausage - tartiflette cheese) and I a calzone: it's excellent, the dough is super good and light (the boss told us that there were 72 hours of pate lifting), and the ingredients on very good quality and good size. Surely the best pizza we've ever had in our lives. we have tasted and drunk a very good Italian wine called "pino grigio" (rosé) of the Venetian vineyard, very aromatic to the nose and mouth in addition to a good balance to the palate. the service is impeccable, the boss of very good advice and user-friendly. the setting to eat out in the summer is also well. I recommend this address.

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Very nice boss, who comes from rome exelent meals for 1 h were in italia, have to taste all ,pizza giant and just garnished as in Italy. Come on if the eyes closed will soon return .merci to you and welcome to the burgundy gino

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Pizzas and a welcome to the top, a single flat (the success and the fact that everything is made home), did not allow us to taste the tiramisu that was no longer available we will return to it so that we can taste it

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everything has more to us: Italian cuisine as we love it, very friendly reception and the setting. We've had a lot of fun. And don't miss the shotamisu, a delight! A real finding. We'll go back.

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I think it's the best pizza we've ever had! the owners are Italian and the recipes are all original and Italian. everything is homemade, we highly recommend this establishment. warm welcome.

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