Back Porch Bbq - Reservar uma mesa

This was my first time in this BBQ joint, which opened last spring. I was greeted at the door and asked where I came from. The staff was friendly and I was shown where the buffet was set up. I went on a Friday to see the lunch buffet. There were a selection of articles and all were homemade and very good. The food was hot and fresh and repeated often. My favorite was the beef breeze, which was very delicate and had a nice smoked taste. It was also smoked pork, Brisket Chili, BBQ beans, Roast potatoes and carrots and Mac and cheese. All were excellent. I also bought some cornbread, which was excellent, but not part of the lunch buffet. You can't have BBQ without cornbread! There are also daily specialties as well as a nice selection of other foods on their regular menu. They open early and serve a nice breakfast selection including biscuits and gravy. I have to come back soon to try. The interior is raw wood and has a nice cozy feeling. It is also a child's friend with a lot of space so that they can strip around the table without disturbing others. The smoked meats were some of the best I had in West Ma.

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The interior of this place was spotlessly clean. The prices were very cheap. The grill was delicious, the pig was tender and fell on my fork, the chicken was delicious and delicious, the homemade sides were also excellent. This place is definitely worth stopping from the highway when you are on 91 North or Southbound, and have desire for BBQ. The staff was very friendly and checked to make sure I enjoy my food. The restaurant is a road from Route 5, so you need an additional turn when you get out of the highway.

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This is their second season in business (closed during the winter of 2016 17). The style of BBQ is somewhat different from Bubs but very good as noted they use a drier seasoning method. I just made sure I had plenty of sauce to add as needed and the meal was tasty and succulent. Excellent quality ribs, chicken brisket meats. Excellent preparation of the meats (tender, perfectly seasoned) and high quality sides make this worth the visit.

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We went a little late in the day...the food was amazing. The cabbage with bacon was excellent. The pork was a little too salty for me but my husband and kids enjoyed it. The brisket is the best that I have had outside of Texas. The corn bread was pretty good. The owners definitely care about their customers, they each visited our table...certainly a place we will visit again.

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The bride was plentiful and tasty. Very moist and slightly seasoned. 2 flavors of the BBQ sauce are offered and both were delicious. Her baked beans were brilliant with pork and very good. Seat offered inside and outside.

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