Aux Relais des Amis

Beware of Wednesday in Bourbourg - two other attractive-looking places were shut! This delightful cafe-brasserie-restaurant made us very welcome, with tablecloths (but paper napkins) and a menu mostly steaks and omelettes. But the dish of the day was superb marinaded pork ribs, a whole rack with nice dressed mixed salad and a big ceramic cone of excellent chips. Menu options for all appetites - we just had the plat, coffee & a drink - did not need more food! A cheese omelette similarly accompanied also pleased. Value for money and delicious food, charming service. Other customers included locals and lorry drivers - clear sign of quality/value and good portions.

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Nous sommes allés manger en couple .Il n'y a pas forcément une grande carte mais pour le peu la cuisine est bonne.

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Went there twice after reading a review of the place in the New York Times travel sectionExcellent Flemish food.

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What a nice place._I crushed there on a Sunday for dinner.

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Excellent reception , fresh products , I highly recommend

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