Auberge U Bon Tempu

Beautiful frame from the finish but I had to fall a bad day I think ... Indeed, little music, pleasant reception, everything starts well. But the lack of staff will quickly get felt as the clientele. One menu at 38 euros, because the one at 35 is reserved for a specific day. Wines at correct prices I remain the entrance surprised by the quantities. The pictures speak of the same Qq slices of charcuterie, then a small piece of rascasse and to finish a sweet dessert that awaited us in the fridge next to our table. To close the evening, I had to wait up close to 10/15 min to be able to pay for my cash as the young waitress were overwhelmed ... and the cashing person was even busy. I probably fell a bad day when I read the comments because I eat every day at the restaurants and so far with the others it went very well ...

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It is always a real pleasure, a pleasure for taste buds, a warm and friendly moment in a rural and reassuring setting. The good mood and sympathy of staff and bosses make it a place not to be missed.

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We eat at the expense under this great preau. A delight. Ambiance with Corsican chant. Top

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Very nice place with charming people! Thank you for this great discovery!

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Top best campomor restaurant

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